Le Cordon Bleu established its presence in Australia in 1992 through a tripartite agreement with the International College of Hotel Management and TAFE SA, introducing the International Diploma of Hotel Management. This marked a significant milestone, as the qualification was previously exclusive to Switzerland. Within a year, students can achieve Le Grand Dipl&ocirc;me Le Cordon Bleu, a globally recognized credential in the culinary world, serving as an international passport to a rewarding career.

Le Cordon Bleu recognizes the importance of providing students with a comprehensive education to excel in the competitive industry, offering accelerated programs compared to many other educational institutes. Operating in Adelaide, Brisbane, Melbourne, and Sydney for over 30 years, Le Cordon Bleu Australia continues to inspire hospitality dreams by delivering top-tier culinary arts programs, hotel and restaurant management degrees, and gourmet short courses. Students benefit not only from quality education but also from the thriving hospitality industry in Australia, offering abundant career opportunities and a high standard of living.

About

Le Cordon Bleu students can choose from a diverse range of accommodation options tailored to their preferences. These include homestays, private rentals, student accommodation properties, as well as hostels and boarding houses.&nbsp;

On average, students can anticipate weekly costs ranging from AUD 200 to AUD 400 for shared accommodation.

When determining the most suitable accommodation style for you, consider factors such as -&nbsp;

<ol>
	<li>Budget</li>
	<li>Proximity to Le Cordon Bleu</li>
	<li>Ensure easy access to public transport, recreation facilities, cultural hubs, shopping, and entertainment precincts.</li>
	<li>Assess the level of services like meals, communal kitchens, laundry, cleaning, and computer/Internet access.</li>
	<li>Security</li>
</ol>

Beware of Scams! Keep in mind that if a deal seems too good to be true, it probably is!

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Accommodation

<ol>
	<li>Apply online or <a href="https://www.cordonbleu.edu/Files/AAGCEN2661.PDF">download the application form.</a></li>
	<li>Submit the completed form with supporting documents to <a href="mailto:australia-admissions@cordonbleu.edu" target="_new">australia-admissions@cordonbleu.edu</a> or by post.</li>
	<li>Provide necessary documentation, including academic transcripts, curriculum vitae, passport details, etc. International students need to submit a Streamlined Student Visa Processing Form.</li>
	<li>Admissions team assesses entry requirements, including education background, age, and English proficiency. International students undergo Genuine Temporary Entrant (GTE) assessment.</li>
	<li>Receive a Letter of Offer within 3 business days if accepted.</li>
	<li>Complete the Acceptance of Offer and make fee payment. Confirmation of Enrolment is issued, and Flywire is recommended for secure payments.</li>
	<li>Apply for a Student Visa through the Department of Home Affairs.</li>
	<li>Book flights to arrive at least two days before the program start.</li>
</ol>

Application Procedure

At Le Cordon Bleu Culinary College, students find themselves immersed in a community passionate about cooking, baking, and fine dining.

With significant time spent in the kitchens each week, students are encouraged to explore activities and amenities that can enrich their experiences, including on-site restaurants, guest presentations, media events and competitions, clubs, and externships.

Additionally, students have the opportunity to explore the surrounding neighborhoods, as Le Cordon Bleu schools are located in some of the nation&#39;s most exciting and desirable places to live.

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Campus

Le Cordon Bleu&#39;s academic materials, crafted exclusively by industry experts and partner institutions, reflect the latest research and blend knowledge with practical skill development. The curriculum emphasizes work-based learning, providing opportunities to apply acquired skills in real-world contexts, fostering industry reputation and professional networks. Join a diverse student community of over 2,000 individuals from various cultures, creating lifelong friendships and professional relationships.

Upon graduation, become part of Le Cordon Bleu&#39;s global alumni network, expanding your opportunities for connections and collaborations. The support continues post-graduation through Le Cordon Bleu&#39;s Industry Engagement team, offering career development activities and lifelong learning opportunities. Leverage the flexibility to &#39;mix and match&#39; study locations across Adelaide, Sydney, Melbourne, and Brisbane in Australia, and explore additional destinations such as London, Paris, Tokyo, or Ottawa to tailor your unique study plan.

Conclusion

Le Cordon Bleu Australia&#39;s faculty is renowned for its expertise, consisting primarily of experienced chefs, hospitality professionals, and industry experts. With extensive real-world experience, these instructors bring valuable insights and practical skills to the classroom, enriching the learning experience for students.

The international presence of Le Cordon Bleu allows students in Australia to benefit from cross-cultural experiences, fostering interactions with peers from around the world. The faculty members at Le Cordon Bleu Australia are carefully selected, ensuring they possess substantial industry experience and expertise in their respective fields.&nbsp;

Faculty

Chef Scholarship&nbsp;-&nbsp;

<ul>
	<li>Program -&nbsp;Advanced Diploma of Hospitality Management (Cuisine or Patisserie)</li>
	<li>Location -&nbsp;Brisbane</li>
	<li>Scholarship Benefit: -&nbsp;AUD$10,000 deducted from the final invoice</li>
</ul>

Financial Aid

Le Cordon Bleu sets the standard for excellence with its campus faciltues.

<ul>
	<li>Boasting 16 fully equipped commercial and specialty kitchens, dining rooms, bars, as well as state-of-the-art food science laboratories and computer rooms, the campus is a hub of innovation.</li>
	<li>The library stands out with its extensive collection of culinary texts, journals, video materials, and advanced database and internet research facilities.</li>
	<li>For holistic support, the Counselling Unit is available to guide students in career or course directions, along with addressing financial and personal concerns.</li>
	<li>The Adult Education Unit provides invaluable tutorial support and aids in enhancing English language proficiency.</li>
	<li>The vibrant campus life is further enriched by the presence of a dynamic Student Association and a welcoming Student Cafeteria.</li>
</ul>

Infrastructure

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Australia is renowned as one of the world&#39;s premier destinations for both work and study, celebrated for its stunning natural landscapes, vibrant cities, amicable locals, and outdoor-oriented lifestyle. The country boasts highly esteemed galleries, museums, and theaters, a world-class culinary scene, and a distinctive sports culture.

According to the Australian Government, a recommended single student budget is AU$21,041 annually for general expenses. Safety is generally high across most parts of Australia, with reliable and clean public transport systems.

Fresh, affordable, and delicious groceries are widely available, encouraging an opportunity to explore cooking. Open-mindedness is key, fostering personal growth and learning. Actively engaging in tutorials, asking questions, and embracing the learning process contribute to a more relaxed and fulfilling study experience in Australia.

KEY HIGHLIGHTS -&nbsp;

<ul>
	<li>Sydney boasts some of the world&#39;s most beautiful beaches.</li>
	<li>Melbourne has a network of laneways in the city center features some of Australia&#39;s best restaurants.</li>
	<li>Brisbane&nbsp;is recognized for its world-class arts scene. The Gallery of Modern Art and Queensland Art Gallery host prolific exhibitions.</li>
	<li>Adelaide is Known as the wine capital of Australia.18 internationally-renowned wine regions in close proximity, a short drive from the city center.</li>
</ul>

Location

Work Integrated Learning (WIL) at Le Cordon Bleu -&nbsp;

<ul>
	<li>Engage in WIL to explore career aspirations in luxury establishments and international brands.</li>
	<li>Gain practical experience in hotels, restaurants, and resorts before completing your degree.</li>
	<li>Leverage an extensive network of industry partners for diverse placement opportunities.</li>
	<li>Specialized workshops conducted by lecturers and the Industry Engagement team on-campus.</li>
	<li>Ongoing collaboration between host organizations and the Industry Engagement team</li>
</ul>

Significance of Travel and Tourism Industry -&nbsp;

<ul>
	<li>In Australia, the tourism industry employs over 500,000 individuals.</li>
	<li>Diverse career opportunities in accommodation, cafes, restaurants, hotels, casinos, tour companies, and travel agents.</li>
	<li>Offers ample room for career progression within a dynamic and growing industry.</li>
</ul>

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Placements

Here is a brief overview of the weather in Sydney, Melbourne, Brisbane, and Adelaide -&nbsp;

Sydney -&nbsp;

<ul>
	<li>Summers are warm and humid, with average temperatures ranging from 20-28&deg;C. Rainfall is relatively evenly distributed throughout the year.</li>
	<li>Winters are mild and wet.&nbsp;</li>
</ul>

Melbourne -&nbsp;

<ul>
	<li>Summers are warm and dry, with average temperatures ranging from 19-25&deg;C.</li>
	<li>Winters are cool and wet, with average temperatures ranging from 6-12&deg;C.</li>
</ul>

Brisbane -&nbsp;

<ul>
	<li>Summers are hot and humid, with average temperatures ranging from 24-31&deg;C. Rainfall is relatively evenly distributed.</li>
	<li>Winters are mild and dry, with average temperatures ranging from 12-20&deg;C. Rainfall is low during this season.</li>
</ul>

Adelaide -&nbsp;

<ul>
	<li>Summers are warm and dry, with average temperatures ranging from 22-29&deg;C/ Rainfall is relatively low during this season</li>
	<li>Winters are cool and dry, with average temperatures ranging from 6-14&deg;C. Rainfall is low during this season.&nbsp;</li>
</ul>

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Weather

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Le Cordon Bleu - Australia

Top programs at Le Cordon Bleu - Australia

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Azent Overseas Education

Please note that these are just general deadlines and it is always best to check with the specific campus you are applying to for the most up-to-date information.

Feb 2024 - Le Cordon Bleu - Australia - Round3

Jul 2024 - Le Cordon Bleu - Australia - Round3

Nov 2024 - Le Cordon Bleu - Australia - Round3

Azent Overseas Education Ltd

Master of Applied Hospitality Management/ Master of Business Administration Double DegreeLe cordon bleu (melbourne)

Diplome Avance de Gestion Culinaire - Cuisine SIT60322 Advanced Diploma of Hospitality Management (adelaide)

Diplome Avance de Gestion Culinaire - Patisserie SIT60322 Advanced Diploma of Hospitality Management (adelaide)

Diplome Avance de Gestion Culinaire - Cuisine SIT60322 Advanced Diploma of Hospitality Management (Brisbane)

Diplome Avance de Gestion Culinaire - Patisserie SIT60322 Advanced Diploma of Hospitality Management (Brisbane)

Diplome Avance de Gestion Culinaire - Cuisine SIT60322 Advanced Diploma of Hospitality Management (melbourne)

Diplome Avance de Gestion Culinaire - Patisserie SIT60322 Advanced Diploma of Hospitality Management (melbourne)

Diplome Avance de Gestion Culinaire - Patisserie SIT60322 Advanced Diploma of Hospitality Management (sydney)

Bachelor of Business(International Hotel Management)

Diplome Avance de Gestion Culinaire - Cuisine( SIT60322 Advanced Diploma of Hospitality Management)

Bachelor of Business (International Restaurant Management) (adelaide)

Bachelor of Business (International Restaurant Management) (sydney)

Master of Applied Hospitality ManagementLe cordon bleu (melbourne)

Master of International Hospitality Management

Grand Diplome de Cuisine and Diplome de Patisserie SIT30821 Certificate III in Cuisine and SIT31021 Certificate III PatisserieLe Cordon Bleu (Sydney)

Grand Diplome de Cuisine and Diplome de Patisserie SIT30821 Certificate III in Commercial Cookery and SIT31021 Certificate III in PatisserieLe Cordon Bleu (Brisbane)

Grand Diplome de Cuisine and Diplome de Patisserie SIT30821 Certificate III in Commercial Cookery and SIT31021 Certificate III in PatisserieLE Cordon Bleu (Melbourne)

Diplome de Commis Patisserie SIT31021 Certificate III in Patisserie

Diplome de Patisserie SIT31021 Certificate III in Patisserie (Brisbane)

Diplome de Patisserie SIT31021 Certificate III in Patisserie (melbourne)

Diplome de Patisserie SIT31021 Certificate III in Patisserie (sydney)

Certificat de Chef de Partie Patisserie SIT40721 Certificate IV in Patisserie (adelaide)

Certificat de Chef de Partie Patisserie SIT40721 Certificate IV in Patisserie (Brisbane)

Certificat de Chef de Partie Patisserie SIT40721 Certificate IV in Patisserie (melbourne)

Certificat de Chef de Partie Patisserie SIT40721 Certificate IV in Patisserie (sydney)

Bachelor of Business Administration Double DegreeLe cordon bleu (adelaide)

Bachelor of Business Administration Double DegreeLe cordon bleu (melbourne)

Bachelor of Business Administration Double DegreeLe cordon bleu (sydney)

Bachelor of Business AdministrationLe cordon bleu (adelaide)

Bachelor of Business Administrationle cordon bleu (melbourne)

Bachelor of Business Administrationle cordon bleu (sydney)

Master of Business AdministrationLe cordon bleu (melbourne)

Diplome de Cuisine SIT30821 Certificate III in Commercial CookeryLe Cordon Bleu (Brisbane)

Diplome de Cuisine(SIT30821 Certificate III in Commercial Cookery)

Les Fondements de la Cuisine in (Melbourne)

Les Fondements de la Patisserie in (Melbourne)

Les Fondements de la Cuisine 5 week short course in (Sydney)

Les Fondements de la Patisserie in (Sydney)

Certificat de Chef de Partie Cuisine SIT40521 Certificate IV in Kitchen Management (melbourne)

Certificat de Chef de Partie Cuisine SIT40521 Certificate IV in Kitchen Management (adelaide)

Certificat de Chef de Partie Cuisine SIT40521 Certificate IV in Kitchen Management (Brisbane)

Certificat de Chef de Partie Cuisine SIT40521 Certificate IV in Kitchen Management (sydney)

Bachelor of Businessle cordon bleu (adelaide)

Bachelor of Businessle cordon bleu (melbourne)

Bachelor of Businessle cordon bleu (sydney)

Diplome de Commis Cuisinier SIT30821 Certificate III in Commercial Cookery

Les Fondements de la Boulangerie in (Melbourne)

Les Fondements de la Boulangerie in (Sydney)

AUD$10,000 deducted from final invoice of Advanced Diploma of Hospitality Management in Cuisine and Patisserie.

Brisbane 2023 & 2024 Culinary Arts

Le Cordon Bleu - Australia

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